Vermouth Blanco La Copa
Bottle size:
750 ml
Shipping: R150 nationwide
“Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque laudantium, totam rem aperiam, eaque ipsa quae ab illo inventore veritatis et quasi architecto beatae vitae dicta sunt explicabo.” – Investec Trophy Winę Show 2026
The history of Cantina Goretti spans over four generations of the same family who passed the business down from father to son since its founding in the early 1900s. Throughout the 20th century and into the 21st Cantina Goretti has maintained its reputation for quality passion and pride. Today the fourth generation of the Goretti family – represented by Sara and Giulia - is committed to the pursuit of quality cutting-edge research and wine-making techniques while also engaging in spreading the Umbrian culture and tradition around the world.
The González Byass white Vermouth is a delicious combination of dry Fino Sherry with a salty character and a selection of classic botanicals, inspired by an original recipe dating back to1896, then called “French Vermouth”. In González Byass, the first references of Vermouth go al the way back to1896.Our inventory shows the existence of Vermouth between 1896 and 1926. First, it was found in sections about imported wine and later, from1909, it was included in the bottling in various regions. The Vermouth La Copa range is based on these recipes. Finally, concentrated must is added to provide a sweet and seducing balance.
Nose:
Lemony with herbal and spicy aromas.
Finish:
Bitter wormwood notes and notes of almond and chamomile on the finish.
Taste profile
On the palate
The González Byass white Vermouth is a delicious combination of dry Fino Sherry with a salty character and a selection of classic botanicals, inspired by an original recipe dating back to1896, then called “French Vermouth”. In González Byass, the first references of Vermouth go al the way back to1896.Our inventory shows the existence of Vermouth between 1896 and 1926. First, it was found in sections about imported wine and later, from1909, it was included in the bottling in various regions. The Vermouth La Copa range is based on these recipes. Finally, concentrated must is added to provide a sweet and seducing balance.