Kamiki

Kamiki is a unique Japanese whisky that integrates traditional Japanese craftsmanship with innovative maturation techniques. Distilled in the ancient city of Nara, known for its deep spiritual history, Kamiki is aged in Yoshino Sugi casks (Japanese cedar), which is quite rare in whisky production. This method imparts a distinctive smooth texture and a complex flavour profile that includes notes of sandalwood, green tea, and hints of sweet spices. Kamiki also undergoes a secondary maturation process in Sakura wood casks, adding layers of floral and fruity notes to the whisky.