Y Series Chardonnay

Pan-fried haloumi with lemon and parsley, or chickpea, zucchini and carrot fritters with a green mango salsa.

Established in 1849 Yalumba is Australia’s most historic family owned wine company. It remains fiercely independent and extremely progressive through the generational ownership by the Hill-Smith family. Yalumba’s longevity and success is a result of patience collaboration and progressive thinking. There is foresight to embrace the natural terroir to craft wines with individual character and a sense of purpose a spirit to reinvest in the land upon which it operates and knowledge to behave as a leader in the industry. It is committed to sharing stories of provenance gathered over more than 168 years of history of family winemaking.

Good late winter and early spring rainfall replenished the soils. A mild, wet spring kept moisture levels up to the growing vines. Summer and autumn were mild and dry which was ideal for ripening the grapes and allowed us to harvest at the perfect ripeness.