Princesse Brut Rosé

Marvelous for the aperitif, this champagne is also delicious when served with a lobster and salmon.

Henri-Marc emigrated from his native Canton of Vaud to Champagne and created "de Venoge & Cie" in 1837 with his son Joseph. The Cordon Bleu is adopted as the symbol of the House, in reference to the Venoge river and to the order of the Holy Spirit, the most famous order of chivalry of the French monarchy. From 1838, Henri-Marc was responsible for a veritable “marketing” revolution by creating the very first illustrated label in the history of Champagne! The House's wines are now distributed in more than 40 countries only through the selective network: specialist stores, hotels and large restaurants. Our Cellar Master imposes high quality standards for their elaboration: supplies in the best crus, low dosages, the use of only the first press and long aging times. The Maison de Venoge also has a real treasure: one of the richest wine libraries in Champagne.

The careful selection of Pinot Noir vineyard from the Grande and Petite Montagne de Reims brings minerality and righteousness, while the selected plots from Riceys bring the richness to this great wine of Champagne.