Full Circle

This wine pairs exceptionally well with grilled meats, hearty stews, and dishes featuring rich sauces. Its robust profile complements the flavors of beef, lamb, and game, making it a versatile choice for various culinary experiences.​

Saronsberg’s winemaking officially began on 25 January 2004 with the pressing of our first Sauvignon Blanc grapes. Saronsberg originally formed part of the iconic and historical Twee Jonge Gezellen and consists of two parts formerly known as Waveren and Welgegund (also referred to by locals as ‘Die Erf’) the latter lying on the western slope of Saronsberg the mountain after which the farm was named and which spectacularly dominates the view from the cellar.

The grapes for the Full Circle 2022 are sourced from Saronsberg's estate vineyards in Tulbagh. The region's unique terroir, characterized by diverse soil types and a Mediterranean climate, contributes to the development of concentrated flavors and balanced acidity in the fruit.

The Full Circle 2022 is matured in oak barrels, which imparts subtle spice notes and contributes to the wine's overall structure and ageing potential.​

Each varietal in the blend is vinified separately to preserve its distinct characteristics. Fermentation occurs in temperature-controlled stainless steel tanks, followed by extended maceration to extract optimal color and tannin structure. After blending, the wine undergoes maturation to enhance its complexity and integration.​